Ribeye, sirloin, rump and fillet steaks cut to your preferred weight and thickness, giving you consistent plates and predictable costs.
Meat & Poultry
Beef Cuts & Primals
Whole primals, roasting joints and butcher cuts from quality grass-fed beef.
Meat & Poultry
Steaks & Portion Cuts
Consistent, portion-controlled steaks for restaurants and retailers.
- Origin
- UK, Ireland, South America
- Pack sizes
- Portioned and vacuum-packed to order
- Availability
- Year-round
- Storage
- Chilled or frozen
Interested in this product?
Prices change with season, origin and volume. Request a quote for current availability and trade pricing.
Meat & Poultry
